Sustainable food school programme
Torres Vedras
Portugal
The Sustainable Food School Programme provides healthy school meals in Torres Vedras (PT), addressing social, ecological, and sustainable aspects, and focusing on product freshness, territorial development, and job creation. The Programme is based on four pillars: Production: School gardens and farm visits. Acquisition: Short food supply chains. Cooking: Municipal kitchens, and a network of kitchens in private social institutions. Consumption: Promotion of healthy eating habits.
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About this resource
URBACT is a European Territorial Cooperation programme that enables the cooperation of European cities within thematic networks since 2002. The programme also provides capacity-building activities and tools, and shares knowledge and good practices to city representatives and urban practitioners.
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